This low sodium, sugar-free, low-cholesterol Biscuit Mix was especially developed and is manufactured for use in all types of dietary feeding, particularly low-sodium feeding.
While this delicious mix can be used for numerous restricted diets, it is interesting to note that if only one type of restriction is necessary, the fine balance of the finished product can be utilized for any other non-restricted diet. In fact, this is a satisfactory mix for every day non-restricted use.
Recipe: Bacon and Egg Breakfast Biscuits
NET CARBS: 27g
DIABETIC EXCHANGE: One 2" diameter biscuit is approximately 1 bread exchange.